Single Origin: Layo Teraga (Guji, Ethiopia)

Single Origin: Layo Teraga (Guji, Ethiopia)

Origin: Guji, Ethiopia
Producer: Layo Teraga Cooperative
Process: Natural
Varietal: 74110
Elevation: 2342 MASL
Roast: Medium
Notes: lavender, semi-sweet chocolate, buttercream

This medium roasted Ethiopia is complex, full bodied, and just as exciting as our warming weather as we head into spring. Lavender floral notes are complemented by sweet, creamy notes courtesy of the natural processing. This coffee is produced by the Layo Teraga Cooperative, composed of 1,841 smallholder members, located in southern Ethiopia. Ethiopia is...Read More

Origin: Guji, Ethiopia
Producer: Layo Teraga Cooperative
Process: Natural
Varietal: 74110
Elevation: 2342 MASL
Roast: Medium
Notes: lavender, semi-sweet chocolate, buttercream

This medium roasted Ethiopia is complex, full bodied, and just as exciting as our warming weather as we head into spring. Lavender floral notes are complemented by sweet, creamy notes courtesy of the natural processing. This coffee is produced by the Layo Teraga Cooperative, composed of 1,841 smallholder members, located in southern Ethiopia. Ethiopia is the birthplace of coffee as we know it, and this coffee beautifully honors that history.

Regular price$18.00
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